Mango juice

mango juice recipe

The pleasant selfmade mango juice recipe makes use of natural alphonso mangoes for a terrifically sweet, nectar-like drink it truly is best for playing via way of means of the glassful or along with in any variety of juice-primarily based totally beverage recipes.


  • Mango (chopped)
  • Ice cubes
  • Water
  • 2 medium to large
  • As required
  • 1/4 cup

How to make perfect mango juice?

  • Rinse the mangoes thoroughly beneathneath smooth water. Dry them with a smooth kitchen towel. Use a pointy knife or peeler to peel the skins.
  • A tip is that to lessen the heating characteristics of mangoes, soak them immersed in water in a bowl or pan for more than one hours earlier than prepping them.
  • Next, chop the mangoes and discard the stone. To separate the flesh from the middle pit, first slice huge chunks off on each facets of the stone.
  • Scrape or slice thru the final flesh and location them at the reducing board. Chop those slices and scrapings into small portions.
  • Transfer the chopped mangoes right into a blender.
  • Blend mangoes till smooth. You can upload a touch of water or milk (dairy or plant-based) to skinny out barely right into a creamy flowing juice, in case you prefer.
  • You also can upload a few ice cubes in case you like.
  • I advocate you may don’t forget leaving few mango portions to feature them as a topping at the juice.
    Pour the mango juice in tall glasses.
  • Serve mango juice because it is. You can pick out to garnish the juice together along with your favored toppings, like chopped nuts, sparkling berries, herbs or seeds.
  • We revel in it with a sprinkle of chia seeds or a few chopped cashews, pistachios or almonds.


  • Freshly organized mango juice honestly tastes fine while loved proper away, however it could be refrigerated to make it cold.
  • You can kick back the juice withinside the fridge for 1 to two hours in case you plan to serve it later or preserve the juice blanketed withinside the refrigerator for up to one day.
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